90% lean beef trim is a premium, high-demand input with an optimal 90/10 lean-to-fat ratio. Sourced from mature herd cattle and trusted global suppliers, it offers maximum muscle density with minimal fat. Highly valued for its steady pricing, it serves as the essential lean foundation for processors to blend into top-selling retail ground beef like standard 80/20. These futures and options contracts allow you to lock in long-term supply costs.
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