Hogs and Pigs Report Summary - June 1 Inventory
Current
Year
Million Head
Current Year
as Percent of
Last Year
Current Year
as Percent of
2 Years Ago
All Hogs and Pigs 73.664 100.0 98.4
Kept for Breeding 5.880 98.8 97.9
Kept for Market 67.784 100.1 98.4
Market Hogs and Pigs by Weight Group
Under 50 Pounds 21.106 100.0 99.2
50-119 Pounds 19.071 99.5 98.3
120-179 Pounds 14.897 100.5 98.1
180 Pounds and Over 12.710 100.4 97.6
Pig Crop
Mar-May 33.521 100.0 99.3
Hogs & Pigs June 1 Inventory Estimates
Hightower Low High
All Pigs 101.0% 100.6% 101.6%
Kept for Breeding 99.3% 98.7% 99.8%
Kept for Market 101.1% 100.8% 101.8%
Market Hogs and Pigs by Weight Group
Under 50 Pounds 101.3% 100.3% 102.3%
50-119 Pounds 101.1% 100.6% 101.8%
120-179 Pounds 101.0% 100.4% 101.9%
180 Pounds and Over 101.3% 100.6% 101.9%
Pig Crop
Mar-May 101.3% 100.1% 101.8%

Highlights

The USDA Hogs and Pigs report showed June 1 US hogs and pigs at 100% of last year, versus an average trade expectation of 101% and a range of 100.6% to 101.6%. Kept for breeding came in at 98.8% of last year versus 99.3% expected (range 98.7%-99.8%), and market hogs at 100.1% versus 101.1% expected (range 100.8%-101.6%). Market hogs under 50 pounds came in at 100% of last year, versus an average trade expectation of 101.3%;?50-119 pounds, 99.5% versus 101.1%; 120-179 pounds, 100.5% versus 101%;?180 pounds and over, 100.4% versus 101.3%. The March-May pig crop came in at 100% of last,year's level, versus an average trade expectation of 101.3% (range 100.1%-101.8%). Pigs per litter averaged 11.87, versus 11.75 last year, 101% of year-ago versus 101.4% expected.

Definition

This full-text report, issued four times yearly, presents data on the U.S. pig crop for 16 major states and the U.S., including inventory number by class, weight group, farrowings, and farrowing intentions. Pigs per litter and pig crop by quarter are also covered in the report. Data was gathered from a random sample of approximately 7,500 U.S. producers of varying sizes, though large operations were sampled more heavily.

Description

This report presents a quarterly accounting of hog and pig inventory and of the quarterly pig crop, i.e. pig production. It is the most complete information on pig supply that the USDA produces.

Inventory numbers are reported as of the first day of the month that the report is released. These numbers are not projections; they represent current supply data based on statistical surveys of hog producers. The report includes weight breakdowns, which is helpful in determining the how close hogs are to finishing and ready for slaughter. There is also a breakdown between the number that have been kept for breeding and those that will be sent to market. The “kept for breeding” number provides insight about herd expansion or contraction, while the “market” number provides information on more immediate supply. State-by-state breakdown are included as well.

In addition to the inventory numbers, the report presents quarterly pig crop, sows farrowing, and pigs per litter data. These numbers provide insight into hog production. Data on the previous two years is included, as well as forecasts for the next two quarters.

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